Heart of Surry Hills

During November Forrester’s and attendees joined together for the The Heart of Surry Hills 

During the month of November, Forrester’s took part in the Heart of Surry Hills, a festival that aims to celebrates “Sydney’s most vibrant precinct”.

During November those who attended sipped and tasted their way through a few of Forrester’s favourite menu items.

Nothing screams warmer weather than our ‘Mandy Gin Sour’. This cocktail featured Four Pillars Rare Dry Gin, Brookie’s Macadamia & Wattleseed liqueur, lime, mandarin and aquafaba. Or if you’re looking for lunchtime or dinner feast, you could not have got past our signature dish, The Big Yorkie. A giant yorkshire pudding, filled with the roast of the week, crispy spuds, peas & carrot.